Elise had tofu for the first time yesterday. I think that she was a bit weirded out by the texture at first. Squishy and crumbly at the same time. She ate it, though. I mixed it with butternut squash and diced, steamed apples. Yummy!
Which kind of tofu did you use? We usually buy extra firm for Chris and me, but I was wondering if I should get the silken or soft for Andy. Andy has now had eggs (yummy!) and turkey (huh?) and yogurt (gross!)-- we're starting to add protein! I've got lentils and black beans waiting to go.
Which kind of tofu did you use? We usually buy extra firm for Chris and me, but I was wondering if I should get the silken or soft for Andy. Andy has now had eggs (yummy!) and turkey (huh?) and yogurt (gross!)-- we're starting to add protein! I've got lentils and black beans waiting to go.
ReplyDeleteBe careful with tofu. Some of it contains estrogens that may cause Baby to mature sooner than normal. Mom
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